Põhjused: · Ainevahetusprotsesside koormamine loomade kõrge toodangu, intensiivse nuumamise, tiinuse ja laktatsiooni korral · Mürgistused (ravimid, taimsed mürgid, alkaloidid) · Puudushaigused (hapnikunälgus verevarustuse vähenemisel) · Infektsioonid (bakterid, viirused, spiroheedid) · Allergilised reaktsioonid (liigivõõras valk, seerumid, toiduallergeenid) Maksaensüümid vabanevad maksarakkudest nende kahjustumise korral (tehakse vereteste): alaniinaminotransferaas- (alanine aminotransferase- ALT) katalüüsib r-alaniini ja 2- oksoglutaraadi pöörduvat transaminatsiooni püruvaadiks ja glutamaadiks. Inimese ja sea ALT on suhteliselt püsivad toatemperatuuril, kuid kui külmutada/jäätada, siis 60% ALT aktiivsusest kaob. Primaatide, koerte, kasside, jäneste, rottide maksadel on ALT'il kõige suurem spetsiifiline aktiivsus. Ka lihased sisaldavat ALTi. aspartaataminotransferaas- (aspartate aminotranferase- AST) katalüüsib r-asparaadi ja 2-
1-Octen-3-ol Mushroom 2-Pentyl furan Metallic, green, earthy, beany 2-methyl-3-[methylthio]furan Meaty, sweet, sulfurous 4-hydroxy-5-methyl-3(2H)-furanone (HMF) Meaty Pyrazines Nutty, cracker-like, roasted Amino acids: glycine, alanine, lysine, cysteine, methionine, Sweet glutamine, succinic Organic acids: lactic, inosinic, ortho-phosphoric, and pyrrolidone Sweet carboxylic Amino acids: aspartic acid, histidine, asparagines Sour Organic acids: succinic, lactic, inosinic, ortho-phosphoric, Sour pyrrolidone carboxylic Hypoxanthine, anserine, carnosine Bitter
Edinburgh, Scotland, echoes my conclusion about soy: "I've seen numerous studies showing what soy does to female animals. Until I have reassurance that it doesn't have this effect on humans, I will not give soy to my children." Food is complex and humans are overconfident. Consider the antioxidants we've identi ed thus far in garden-variety thyme, as listed by Michael Pollan in a New York Times Magazine article: 4-Terpineol, alanine, anethole, apigenin, ascorbic acid, beta carotene, ca eic acid, camphene, carvacrol, chlorogenic acid, chrysoeriol, eriodictyol, eugenol, ferulic acid, gallic acid, gamma-terpinene isochlorogenic acid, isoeugenol, isothymonin, kaempferol, labiatic acid, lauric acid, linalyl acetate, luteolin, methionine, myrcene, myristic acid, naringenin, acid, lauric acid, linalyl acetate, luteolin, methionine, myrcene, myristic acid, naringenin,
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