catch something of commercial value marine mammals (imetajad), sharks, sea birds, and non commercially viable fish species in the web of marine biodiversity (bioloogiline mitmekesisus) are overexploited, killed as bycatch (kaaspüük) and discarded (ära visatud), and threatened (ohustatud) by the industrialized fisheries. WHAT CAN WE DO TO HELP? Safe catch limits A constantly reassessed, scientifically determined, limit on the total number of fish caught and landed by a fishery. Controls on bycatch The use of techniques or management rules to prevent the unintentional killing and disposal of fish, crustaceans (koorikloomad) and other oceanic life not part of the target catch or landed. WHAT CAN WE DO TO HELP? Protection of pristine and important habitats (elupaigad)
keeles) 6. Beirman, David. Restoring Tourism Destination in Crisis: a strategic marketing approach. CABI Publishing, 2003, 288 p. 7. Block, Stanley B., Gallagher, Timothy J. The Use of Interest Rate Futures and Options by Corporate Financial Managers. Financial Management. Tampa: University of South Florida, 1987, pp. 7385. 8. Borden, Neil H. The Concept of the Marketing Mix. Journal of Advertising Research, June 1964, 360 p. 9. Brown, Frances. Tourism reassessed: blight or blessing? Oxford: Butterworth- Heinemann, 2002, 141 p. 10. Brödner, Erika. Untersuchungen an frühen Hypokaustenlagen. Tecnische Gesellschaft. Berliin: Berlin Verlag, 1976, XLIII, pp. 249267. (saksa keeles) 11. Chacko, Harsha E. Positioning a Tourism Destination to Gain a Competitive Edge. Asia Pacific Journal of Tourism Research, 1997. [http://www.hotel-online. com/Trends/AsiaPacificJournal/PositionDestination.html]. 03.05.2011
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