industry to move quickly. Inspired by nature The Body Shop sells products inspired by nature. Fruits, vegetable extracts and natural oils feature prominently in our products and in the product names. Why then, do we also add synthetic chemicals - aren't natural ingredients always the best option? The inspiration for most of our products comes from traditional beauty practices used around the world, for example using cocoa butter to moisturise or cucumber as an astringent. We continue to expand on this legacy, for example by reflecting the change of the seasons in our new seasonal ranges by using cranberry and chocolate for Christmas and pastel shades for spring. Our products are based on naturally sourced ingredients wherever possible, but may contain synthetic chemicals where they are necessary for the quality, safety or functional requirements of the product, and where no suitable natural alternatives exist
plastic appearance against hams that were ing fat complex, boar taint, barnyard, haylike/ flaky, cohesive, and firm, with a stronger ham musty, brown spice, pickling spice, smoky, flavor. This same axis, when instrumental pork, serum, pungent; taste (3 descriptors), and chemical measurements were projected comprising sour, salty, bitter; feeling factors into the sensory space, showed that canned (3 descriptors), comprising astringent, metal- hams tended to have more expelled fluid and lic, and mouthfilling. For each of these terms, higher water content. The second axis, which a description was given (e.g., boar taint: the accounted for 17% of the total variation, was aromatic associated with boar meat; hor- related to the texture descriptors, which mone-like (skatole); mouthfilling: mouthfeel include: rubbery, firm, plastic, and cohesive. associated with monosodium glutamate).
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