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"zdanis" - 1 õppematerjal

Liha töötlemine
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Liha töötlemine

ATP-dependent proteinase SP-22, HSP27, have led to new insights into the mechanisms and HSP20 were found to be different of aging tenderization in meat. Based on between samples removed at 0 and 24 hours studies using one-dimensional SDS-PAGE, it postmortem (Jia et al. 2006). This study also has been accepted for years that actin is not found 15 additional proteins that changed degraded postmortem (Bandman and Zdanis during postmortem storage in either the lon- 1988; Huff-Lonergan et al. 1995; Koohmaraie gissimus or semitendinosus muscles (Jia et al. 1994). Several studies using 2DE separation, 2006). In a similar study, thirty-nine proteins however, have demonstrated that fragments were identified from bovine longissimus of actin accumulate with postmortem storage muscle that significantly change during the (Lametsch et al. 2002; Lametsch et al. 2003;

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