The 4-Hour Body - An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman - Timothy Ferriss
Total per-week food cost: $37.70
Average per-meal cost: $1.34
And this was including organic grass-fed beef! If he'd eaten a big salad three times a week
instead of a few proteins, his weekly cost would have been $31.70.
He repeated four meals:
BREAKFAST: Egg whites, one whole egg, mixed vegetables, chicken breast
LUNCH: Mixed vegetables, peas, spinach (salad)
SECOND LUNCH: Chicken thigh, black beans, mixed vegtables
DINNER: Beef (or pork), asparagus, pinto beans
His exact shopping list was simplicity itself. The prices are the per line totals:
1x Eggs (12 pack) $1.20
2x Grass-fed organic beef (0.5-lb cuts) $4
4x Mixed vegetables (1-lb bags) $6
2x Pork (1-lb cuts) $3
1x Chicken breast $2
2x Asparagus bundles $2
1x Organic peas (2-lb bag) $2
1x Pinto beans (1-lb bag) $1.50
2x Spinach (3-lb bags) $6
1x Black beans (1-lb bag) $1
3x Chicken thigh $9
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