Õpperühm:IK 12 …, K Metsküla, T Annus, U Putnik, K Lepik… - International journal …, 2014 - Wiley Online Library Background Atopic dermatitis (AD) is a chronic inflammatory skin disease that can be classified into an extrinsic or intrinsic type. A high percentage of patients, especially adults with the extrinsic type of AD, have been reported to show antibodies to antinuclear ... Related articles All 3 versions Cite Save [PDF] from biomedcentral.com Low prevalence of IgA anti-transglutaminase 1, 2, and 3 autoantibodies in children with atopic dermatitis …, K Teesalu, T Annus, U Putnik, K Lepik… - BMC research …, 2014 - biomedcentral.com Background Atopic dermatitis (AD) is a multifactorial chronic inflammatory skin disease presenting with a relapsing clinical pattern similar to chronic autoimmune disease. Several human transglutaminases have been defined and keratinocyte transglutaminase (TG1) ... Related articles All 6 versions Cite Save [PDF] from oapen.org
compared with a sausage made without modify traditional products to make them added phosphates (Ruusunen and Puolanne healthier. 2005). The use of some nonmeat components can Another way to reduce the required be submitted to food regulation (e.g., addi- amount of salt and phosphate is to use micro- tives defined in the Council Directive 89/107/ bial transglutaminase (MTG). It is a calcium- EEC 1989). Most food additives are consid- independent enzyme that catalyzes the ered safe. However, some are known to be polymerization and crosslinking of proteins carcinogenic or toxic. Allergic reactions to through the formation of covalent bonds colorings and hyperactivity from phosphates between protein molecules (Carballo et al. have been reported for sensitive individuals. 2006; Heinz 2007)
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