VASE TOOTMINE JA KASUTAMINE
......................................................................................4
2.2 Pronksiaeg.........................................................................................................................4
2.3 Antiik- ja keskaeg..............................................................................................................4
3.VASE OMADUSED................................................................................................................5
4.TOOTMISTEEKOND.............................................................................................................6
4.1 Tootmisteekonna algus......................................................................................................6
4.2 Sulfiidist............................................................................................................................6
4.3 Vaskoksiidist (CuO)........................................................................................