Liha töötlemine
calculated taking into account the most heat-
k = 1.464 kg cal/h m2 for meat (Mittal and
resistant enzyme (Braun et al. 1999).
Usborne 1985). Conduction may differ even
in different cuts of the same animal, due to
Heat Transfer Mechanisms the particular chemical composition. Siripon
et al. (2007) reported different average
In all thermal operations, the amount of
thermal conductivity for white and dark
transferred heat is necessary for calculations.
poultry meat.
Thermal processing is basically an operation
in which heat flows from a hot element—the
heating medium—to a cold element—