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Liha töötlemine
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Liha töötlemine

prices are used as variables, and the detailed levels, other ingredients, salt content, whether chemical composition of the product is fixed. or not phosphates are added, and freeze The optimal target function is that the end- storage of assortments, in addition to the product price will be minimized. natural variation of a biological material When linear programming is used, there (Pouttu and Puolanne 2005). Therefore, are also technological limitations involved. certain safety margins for water/fat holding Within the set chemical composition, the must always be used. Regardless, the quality, batter should hold all the formulation water indicated as desired firmness rather than and fat and maintain firmness within the water/fat-holding, is usually the most critical acceptable limits

Keeled → Inglise keel
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