Koka eksami aruanne
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Menüü valiku põhjendus................................................................................................ 4
Kõrvitsa püreesupp röstsaiaga........................................................................................5
Grillitud sinepi-mee lõhefilee köögivilja padjal.............................................................7
Tarretiste valik pohlakastmega.......................................................................................9
Leib, sai....................................................................................................................... 11
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Seadmed, töövahendid ja serveerimisvahendid............................................................12
Ajagraafik.........................