100 kuulsamat kokteili
· 1 dash Angostura
Millionaire
· 6 cl bourbon Paradise
· 3 cl Pernod · 4 cl gin
· 1/2 tea spoon triple sec · 2 cl apricot brandy
· 1/2 tea spoon grenadine · 1 tea spoon orange juice
· 1 egg's white
Perroquet
Mint Julep · 4 cl pastis
Squeeze with the back of a spoon 1015 mint · 1 cl mint syrup
leaves and 1 tea spoon powdered sugar into
· Finish with chilled water
an Oldfashioned. Add crushed ice and 9 cl
bourbon.
Pimms n°1 Cup