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"nisaplin" - 1 õppematerjal

Liha töötlemine
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Liha töötlemine

After 14 days most investigated (Hugas 1998). A brief of storage, treated beef counts were 4.5 logs summary of bacteriocins is presented in less than control samples. Schilling et al. Table 14.4. (2003) showed that blade-tenderized beef Of a variety of bacteriocins discovered, treated with HDS had lower standard plate only nisin (commercially available as counts (0.5 log difference) compared to con- Nisaplin®) is on the Generally Recognized as trols after 14 days of storage. On the other Safe (GRAS) list as a direct food additive hand, Moeller et al. (1999) found no signifi- approved by the U.S. FDA (Siragusa et al. cant difference in aerobic plate counts and 1999). This heat-stable, easily digestible coliform counts between explosive HDS- bacteriocin is especially effective for control 270 Chapter 14 Table 14.4

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