Capillary electrophoresis i.k.
CEbased sequencers.
CE application in biotechnology
CE separation technique is broadly used in the biotechnology industry for
carbohydrate analysis and significant improvements for the standart CE sample preparation
method of glycan analysis of glycoproteins by CELIF and CEMS. CE found applications
for the separation of mucroorganisms as well as the detection and isolation of
Candida
albicans
fungus in human blood.
CE methods showed promise for analysis of resveratrol and other flavonoid
antioxidants (glycosides and aglycones) in wine. A CEMS technique has been developed for