Liha töötlemine
Food Technology
2062–2069. 39(5):110–114.
Marriott, N. G. 1999. Principles of food sanitation, 4th Stopforth, J. D., J. Samelis, J. N. Sofos, P. A. Kendall,
Ed. Gaithersburg, Md.: Aspen Publishers, Inc. and G. C. Smith, 2002. Biofilm formation by acid-
Mustapha, A., and M. B. Liewen. 1989. Destruction of adapted and non-adapted Listeria monocytogenes in
Listeria monocyogenes by sodium hypochlorite and fresh beef decontamination washing and its subse-
quaternary ammonium sanitizers. Journal of Food quent inactivation with sanitizers. Journal of Food
Protection 52(5):306–311. Protection 65(11):1717–1727.
Norton, D. M., M. A. McCamey, K. L. Gall, J. M. Taormina, P. J., and W. J. Dorsa. 2007. Evaluation of
Scarlett, K. J. Boor, and M. Wiedmann. 2001
annaabi.ee 
