Liha töötlemine
Traditionally, the pork filling was
Sometimes they are boiled in beer prior to
ground to a paste using a large mortar and
grilling. They are usually eaten on a hot dog
pestle (Wikipedia).
bun, brat bun, or a hard roll, topped with
mustard or many of the other condiments
often eaten with hot dogs. These may include
ketchup, onions (grilled or raw), sauerkraut, Mettwurst
pickle relish, shredded cheese, and mayon- Mettwurst is a strongly flavored German
naise. The bratwurst is occasionally served as sausage made from raw minced pork, which
a pair of links nestled in a buttered hard roll is preserved by curing and smoking. The
with these same toppings; this is called a southern German variety is soft and similar
“double brat” (Wikipedia). to Teewurst. Braunschweiger mettwurst is