Liha töötlemine
Compound Flavors and Aromas
Pentanal Pungent
Hexanal Green, grassy, fatty
Heptanal Green, fatty, oily
Nonanal Soapy
Methional Cooked potato
12-methyltridecanal Beefy
Nona-2(E)-enal Tallowy, fatty
Deca-2(E), 4(E)-dienal Fatty, fried potato
Butanoic Acid Rancid
Hexanoic Acid Sweaty