Liha töötlemine
2008)
foodstuff production involves regulatory and to a lesser extent, in North America
establishments, research institutes, analytical (Dale 1999), where public information
laboratories, farmers, and consumers, making programs were carried out by major grain
the GMO area a notorious issue with pro- biotech producers in the early 1980s (Ahmed
found social and economical effects (Rodríguez- 2002). With the intention of alleviating nega-
Lázaro et al. 2007; Marmiroli et al. 2008). tive consumer perception, some governmen-
Since the first genetically modified crop was tal, regulatory agencies have established
501
502 Chapter 29
compulsory labeling requirements. This articles have been published regarding the
policy has been introduced to carry out com- detection of GMOs in meat products. For