Liha töötlemine
(2006) a starter culture, the safety aspects such as
reported that the occurrence of staphylococ- antibiotic resistance, virulence genes, and
cal enterotoxin genes in CNS from slightly undesirable metabolite formation should not
fermented sausages was rare, detecting only be overlooked.
entC in S. epidermidis. The coagulase-posi-
tive species, S. intermedius and S. aureus,
have been more frequently related to staphy- References
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