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"lettuces" - 1 õppematerjal

ITALY NATIONAL KITCHEN
9
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ITALY NATIONAL KITCHEN

......................9 2 ITALY KITCHEN Italian Cuisine is traditional Italian food. It is often made up of the famous Italian foods such as pasta, pizza, cannoli and red or white wine. Italian cuisine often contains a lot of carbs and sometimes fats. Italian food also has a lot of vegetables and healthy fats, such as olives, broccoli, and lettuces. Italians are also famous for the different kinds of breads they make. Spaghetti is traditional Italian cuisine Ingredients and dishes vary by region. Many dishes that were once regional, however, have proliferated with variations across the country. Cheese and wine are a major part of the cuisine, with

Keeled → Inglise keel
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