Liha töötlemine
thermosphacta to nondetectable
inoculated Y. lipolytica agar plates, compared levels for up to 4 weeks, while during storage
with sage and thyme decoctions. These at 8°C, growth of Lactobacillus curvatus,
latter decoctions were capable of initial Leuconostoc mesenteroides, and Listeria
0.45 log10 CFU/g Y. lipolytica reduction on monocytogenes was slowed for up to 3, 2,
chicken wings, although the effect was and 2 weeks, respectively. Cannarsi et al.
diminished after 3 days of storage. No effect (2008) showed that the combination of
on aerobic plate count was observed. 0.5% lysozyme and 2% EDTA extended the
Ha et al. (2001) incorporated 0.5 to shelf life of chilled buffalo meat, with
1.0% grapefruit seed extract in multilayered an antimicrobial affect on all microflora
polyethylene films and investigated its present, including B. thermosphacta. Nattress