Vajad kellegagi rääkida?
Küsi julgelt abi LasteAbi
Logi sisse
Sulge

"bromage" - 1 õppematerjal

Liha töötlemine
1168
pdf

Liha töötlemine

Journal of 73:1064–1073. Biological Chemistry 273:13331–13338. Hwan, S. F., and E. Bandman. 1989. Studies of desmin Hargreaves, M., and M. Thompson (eds). 1999. and alpha-actinin degradation in bovine semitendino- Biochemistry of Exercise, vol. 10. Champaign, Ill.: sus muscle. Journal of Food Science 54:1426–1430. Human Kinetics. Jaffrey, S. R., H. Erdjument-Bromage, C. D. Ferris, P. Harris, S. E., E. Huff-Lonergan, S. M. Lonergan, W. R. Tempst, and S. H. Snyder. 2001. Protein s-nitrosyl- Jones, and D. Rankins. 2001. Antioxidant status ation: A physiological signal for neuronal nitric oxide. affects color stability and tenderness of calcium chlo- Nat Cell Biol 3:193–197. ride-injected beef. Journal of Animal Science Joanisse, D. R. 2004. Skeletal muscle metabolism and 79:666–677

Keeled → Inglise keel
22 allalaadimist


Sellel veebilehel kasutatakse küpsiseid. Kasutamist jätkates nõustute küpsiste ja veebilehe üldtingimustega Nõustun