Common Dreams. 05/12. 9. Dr. Oppenlander. The World Hunger-Food Choice Connection: A Summary. http://comfortablyunaware.com/blog/the-world-hunger-food- choice-connection-a-summary/ . (15.11.2015) 10. 10. Loglisci R. New FDA Numbers Reveal Food Animals Consume Lion’s Share of Antibiotics. http://www.livablefutureblog. com/2010/12/new-fda-numbers-reveal-food-animals-consume-lion%E2%80%99s-share-of-antibiotics (15.11.2015) 11. 11. Food and Drug Administration. Antimicrobials Sold or Distributed for Use in Food-Producing Animals. http://www.fda. gov/downloads/ForIndustry/UserFees/AnimalDrugUserFeeActADUFA/UCM231851.pdf (15.11.2015) Pictures ● Picture 1(slide 2) Join the Cowspiracy. https://dirtyhippiebohemiangirl.wordpress.com/2014/08/25/join-the-cowspiracy (15.11.2015) ● Picture 2 (silde 3) Attack on Yadavs. http://yadavhistory.com/yahoo_site_admin/assets/images/img-6799.316200245 _std.jpg (14.11.2015) ● Picture 3 (slide 4 ). Ramos J
Simpson et al. 2006). However, chilling is a cal agents, followed by PAA and ASC. step for control of microbial growth rather However, acid-habituated E. coli O157:H7 than a decontamination intervention, since it cells (in acidic washings of pH 4.12) remained relies mainly on cold temperatures, unless at higher levels than non-acid-habituated cul- pre-chilling decontamination interventions tures after 10 hours of spray-chilling with have been applied, or antimicrobials are CPC and after spray-chilling with lactic acid added into the spray-chilling water, which, and 48 hours of storage of chilled tissues at combined with cold temperatures, may lead 1°C (Stopforth et al. 2004). Commercial to the death of injured cells. Indeed, chilling evaluation of spray-chilling in three poultry of pig, lamb, and beef carcasses with cold processing plants showed that chlorine (20–