Liha töötlemine
in fermented meat products.
Epidemiological studies have suggested H O H O
that high intakes of high-fat dairy foods and H2N N H2N N
OH OH
CLA may reduce the risk of colorectal cancer O O
(Larsson et al. 2005). Besides anticarcino- N N
HN N
genic activities, CLA has anti-artherioscle-
rotic, antioxidative, and immunomodulative Figure 24.4. Structures of carnosine (left) and anser-
activities (Azain 2003). CLA may also play ine (right).
annaabi.ee 
