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"aactinin" - 1 õppematerjal

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K. Hartzer, W. E. U.S. Department of Agriculture, A. R. S. 2008. USDA Rathbun, P. J. Schreiner, L. E. Kasang, M. H. Stromer, national nutrient database for standard reference, Y.-Y. S. Pang, R. R. Evans, and J. F. Ridpath. 1981. release 21, Nutrient Data Laboratory Home Page. Biochemistry and molecular architecture of muscle http://www.ars.usda.gov/Services/docs.htm?docid= cell 10-nm filaments and Z-line: Roles of desmin and 8964 (Nov. 2009.) aactinin. Proc. Recip. Meat Conf. 34:5. Uytterhaegen, L., E. Claeys, and D. Demeyer. 1994. Robson, R. M., E. Huff-Lonergan, F. C. Parrish, C.-T. Effects of exogenous protease effectors on beef ten- Ho, M. H. Stromer, T. W. Huiatt, R. M. Bellin, and derness development and myofibrillar degradation S. W. Sernett. 1995. Postmortem changes in the myo- and solubility. Journal of Animal Science fibrillar and other cytoskeletal proteins in muscle

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