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"4810514" - 1 õppematerjal

Liha töötlemine
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Liha töötlemine

forequarters and trimmings. A report for Rural Lu, G. H., and T. C. Chen. 1999. Application of egg Industries Research & Development Corporation white and plasma powders as muscle food binding Australia. agents. Journal of Food Engineering 42:147–151. Guenther, J. J. 1989. Method of realigning fibers in Maca, J. V., R. K. Miller, J. D. Maca, and G. R. Acuff. manufacturing meat products. US Patent 4810514. 1997. Microbiological, sensory and chemical charac- Harte, B. R. 1987. Packaging restructured meats. In teristics of vacuum-packaged cooked beef top rounds Advances in Meat Research, vol. 3, Restructured treated with sodium lactate and sodium propionate. Meat and Poultry Products, edited by A. M. Pearson Journal of Food Science 62:586–590, 596. and T. R. Dutson. New York: Van Nostrand Reinhold MacFarlane, J. J., I. J. MacFarlane, and R

Keeled → Inglise keel
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