Vajad kellegagi rääkida?
Küsi julgelt abi LasteAbi
Logi sisse
Sulge

"11855" - 1 õppematerjal

Liha töötlemine
1168
pdf

Liha töötlemine

[email protected] Tecnica, Polo Universitário, Alto da Ajuda, 1300-477 Lisboa, Portugal. Eleftherios H. Drosinos Laboratory of Food Quality Control and Jane Ann Boles Hygiene, Department of Food Science and Animal and Range Sciences, 119 Technology, Agricultural University of Linfield Hall, Bozeman, Montana Athens, Iera Odos 75, Votanikos, 11855 59717, USA. Athens, Greece. E-mail: [email protected] E-mail: [email protected] Brian C. Bowker Janet S. Eastridge Food Technology and Safety Laboratory, Food Technology and Safety Laboratory, Bldg 201, BARC-East, Beltsville, Bldg 201, BARC-East, Beltsville, Maryland Maryland 20705, USA. 20705, USA. E-mail: [email protected] E-mail: janet.eastridge@ars

Keeled → Inglise keel
22 allalaadimist


Sellel veebilehel kasutatakse küpsiseid. Kasutamist jätkates nõustute küpsiste ja veebilehe üldtingimustega Nõustun