Premium B2 - Unit 8 vocabulary
Unit 8: vocabulary
1. slap-up meal (n) a fancy and expensive meal
2. carnivore (n) meat eater
3. succulent (adj) - juicy
4. mouth-watering (adj) tasty-looking
5. raw (adj) - uncooked
6. rare (adj) barely cooked
7. well-done thoroughly cooked
8. to boil (v) to prepare food in boiling water
9. to stir (v) to mix
10. to scramble (v) to cook while stirring
11. tender (adj) soft and delicate
12. utensil (n) tool used for eating
13. cooker (n) - stove
14. oven (n) a chamber for baking, roasting etc
15. chopping board (n) cutting board
16. to forage (v) to look for food in a forest
17. recipe (n) a list of ingredients and instructions for a meal
18. ingredients (n) something that enters as an element into a mixture
19. apron (n) a garment (piece of clothing) that one can wear to cover their clothes while cooking
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