"tablespoonful" - 1 õppematerjal

Rullbiskviit

Swiss roll  Ingredients  4 eggs  4 tablespoonful of sugar  1 tablespoonful of potato starch  4 tablespoonful flour  Salt  Double cream  Jam  Curd Swip eggs Add flour, salt and potatoe starch Put into oven on 200 degrees for 20 minutes Swip double cream with sugar Add curd into double cream Add jam Melt chocolate Put the mixture on the Swiss roll and curl it Decorate it with melt chocolate and sprinkles And it’s done