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"manicotti" - 1 õppematerjal

Itaalia
10
ppt

Itaalia

Pasta types Long form pasta or strand pasta: It appears spaghetti-like and can be twisted around the fork. The strand pasta can be round or flat and solid or hollow. Ribbon pasta: It is a sub-category of long form (strand) pasta and has flat cuts. Lasagne is the well-known examples of ribbon pasta. Tubular pasta: It is a short form pasta that ranges from tiny to jumbo, smooth or ridged, straight- cut or diagonally cut. Manicotti is some best known in tubular pasta. Shaped pasta: It comes in hundreds of regional varieties. There are numerous ways to twist, curl and shape the pasta. Farfalle is example of shaped pasta. Stuffed pasta: Stuffed pasta includes agnolotti, tortellini, mezzelune, ravioli, and "dumpling" pasta like gnocchi. Wines

Keeled → Inglise keel
11 allalaadimist


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