Eating bugs
Eating bugs
Annika Annika
History
Hunters and gatherers ate bugs to
survive
Christians and Jews ate bugs
"At first the males are better to eat,
but after copulation the females,
which are then full of white eggs."
Main info
1,462 species of edible insects
crickets, cicadas, grasshoppers, ants,
worms and scorpions, tarantulas.
Insects used as a source of nutrients and
insects as condiments
Pesticide use can make insects unsuitable
We eat from one to two pounds of
insects each year
Most of insects are caught wild
except for silk moth pupae
Ants have a lemon tang
Giant water bugs taste of mint
Fire ant pupae taste of watermelon
Where it`s popular and how they eat them?
Africa, Asia, and Latin America
Winged termites are collected and
fried, roasted, or made into bread.
With cornmeal porridge.
Beekeepers are considered virile,
because they regularly eat larvae
from their beehives
De-winged dragonflies boiled in coco...