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Sustainability aspects of biofuels
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Sustainability aspects of biofuels

It is projected to rise from today's 1% to 7%, in 2030. The highest rise in biofuels will take place in US, Europe, Asia and Brazil (IEF, 2010). 3. Competition with food production In the literature, there is a general consensus that biofuels do compete with food production, but the relationship is neither straightforward nor simple as there are other factors that influence the prices of food and its production (Fammini, 2008; AJanovic, 2010). As was described in by Fammini (2008), the 2007-08 food price crises had a number of factors playing for it. One of the underlying causes was the rising demand for food crops from developing countries, such as China and India. The demand has particularly grown for meat and dairy products, which implies increased demand for animal feed. That factor ties closely in with the reduction of international crop stock levels, which usually helps to ease the consequences of reduced supply

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