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Process - specific plans may parameters (total viable counts, Entero- include: bacteriaceae, salmonellae) indicated in Regulation (EC) 2073/2005. • recipes for individual products It should be clear from the above discus- • detailed flow charts, with links to work sion that purchase of raw materials is a instructions, critical limits, and relevant complex process that should involve respon- standards sible staff from the processing, purchase, and
Processes depending on the surfaces to be airborne microorganisms, are present in treated and the kind of contamination to be ambient air, and these contaminants can removed.
Processus accessorius - LISAJÄTKE proc. costalis – ROIDMINE JÄTKE proc. mammilaris - NIBUJÄTKE Ristluu (S) 5 X (os sacrum, vertebra sacralis ains.
Processing charac - Biomedical Analysis 41:1592–1595. teristics of beef roasts made from high and normal pH Ritchey, S. J., and R. L. Hostetler.
Processing on the properties of restructured beef with butes of Chinese 5-spice ingredients in cooked ground algin/calcium binders.
Process — the creation of organs such as lungs and glands by interactions between embryonic connective tissue and epithelium.
Process eco - efficiency;  functional eco-efficiency of products or services; and  financial efficiency ratios.
Processor - controlled machining tool has to position the cutting bit in the right place to cut a piece of steel.
Process calcula - microorganisms increases with time of expo- tions must be carried out accordingly.
Process parameters on the retention of bilberry anthocyanins in starch based food.
Process parameters — chopping duration, tissue, and fat) and muscle content.
Processus - jätke lähemal ja kaugemal)
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