Sõnu seletav sõnaraamat

Depends on the state of swelling material 0 10 20 30 40 50 60 70 80 (denaturation). moisture content of raw meat in % The contents of water, soluble materials, low limits high limits and swelling materials together determine the aw; the other components have no Figure 11.2. Relationship between aw and moisture influence. content of raw meats.
Depends on the feed given to pigs (Jiménez- Generally, modern tumbled hams are Colmenero et al. 2006) and the crossbreed manufactured by injecting the pork meat with used (Armero et al. 2002). Any undesirable brine, after which the ham is tumbled and aroma or oxidative development (i.e., ran- then cooked.
Depends on the proper handling of raw and temperature regulation for pasteurization of cooked food of all types, especially pork milk has not been affected by the possible products, as well as water for food process- heat resistance of L. monocytogenes.

Depends on soil type, organic matter and the preceding crop, but around 100 pounds per acre should be adequate following corn, (60 pounds per acre following soybeans).
Depends on the specific children whether his/her parents should pay him/her. My parents do not give me money for bringing firewood or mowing the lawn.
Depends on its translocation from the cytoplasm, where it is held in an inactive form, to the nucleus, where it regulates gene expression.

Depends on the storage temperature of the 1.0 product. Dried meat products need no chill- ing; they can be stored at room temperature.
Depends on signals generated at cell–cell junctions, where cells with different levels of pathway activation make contact.
Depends on air pressure and density, throttle with relevant safety precautions Excess fuel is returned to the fuel tank.

Depends on homologous genes in vertebrates and insects, reinforcing the anus relationship between the two body plans.
Depends on its pH. after manufacturing, such as raw hams and Table 6.5 shows that increasing batter pH raw sausages.
Depends on the raw material and the process- while the composition in fatty acids mainly ing conditions used.

Depends on how skilfully doctors and other medical workers apply this knowledge when dealing with patients.
Depends on rainfall and the Weito river Portrait of a girl from Arbore tribe for their sorghum cultivation.
Depends on the extent of resting before and lipases contribute to the generation of cooking.

Depends on the foodstore until the frist leaves are produced and photosynthesis is started.
Depends on decisions in previous cases and affects the law to be applied in future cases.
Depends on the status of the land (agricultural or non-agricultural) and its location.

Depends on the skills of personnel perform- Meat Decontamination 49
Depends on the continued activity of the homeotic selector genes.
Depends on us. Life in the Country is peaceful and pure.

Depends on a person’s character and personality.
Depends on the type and form of the adverbial.

Depends on your parents´ mood at that time.
Depends on your state of consciousness now.

Depends on the quality of raw hams.

Depends on the extent of chopping.
Depends on a state of excitement.



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